The ability to sear food quickly has made this Chinese invention a favorite of cooks all over the world. From delicious prawns and crabs to mushrooms and mussels, scallops and tempura, stir fry noodles and more a wok is all you need. Select a recipe from below and let the chef in you rise to the occasion!
Mussels in Black Bean...
A delicious starter that is easy and quick to prepare. The flavours...Share